Herbalism, Permaculture, Classes, Apprenticeships, Wild as well as Traditional Food Preparation: Cheese Making, Fermentation, Bread Making, Harvesting Wild Plants, Utilitarian Uses of Plants, Making Handmade Products, Community Building, Nonviolent Communication, Wise Woman Ways and Much More!

“We are committed to creating connections through nourishment, beauty and function.

Enjoy this Wisconsin Public Radio interview with Moonwise Herbs very own Linda Conroy on Fermentation and the Upcoming Fermentation Festival.